As strong advocates of reclaimed and recycled materials, this Danish restaurant designed by Genbyg ticks a lot of boxes. Whether it’s the re purposed windows slotted together to create a large central plant filled greenhouse, the shelves behind the bar made from file drawers salvaged from Denmark’s National Museum or the lamps formed using old milk cans, we love the care taken by the design team and founders of Vakst to create a space built on principles of environmental sustainability.